$34.95 per kg

Fresh tuna should be somewhere from pink to red in colour and has it a sweet, mild flavor with a dense, firm, beef-like texture.

Tuna is best cooked rare or medium rare. As the tuna cooks you will see it turn from pink or red to a tan or ivory white.

Great seared in a pan, grilled, BBQed.

Sold in skinless/boneless random weight steaks. Please note this is an imported product.

Place of origin


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